Enjoy passata, deliciously topped with mozzarella, Edam, Emmental and blue cheese. Experience the taste of Italian sunshine with Ristorante Pizza Quattro Formaggi.
Preparation:
- Preheat the oven.
- Electric oven: 230°C, Fan assisted oven: 210°C.
Remove the film. Bake the deep-frozen product on the rack in the bottom shelf of the oven.