Ingredients:
- roll mops 50% (herring* 80%, gherkins 20% (cucumbers, water, brandy vinegar, table salt, sugar)),
- water,
- brandy vinegar,
- onions,
- table salt,
- acidifier: citric acid, tartaric acid (L+);
- acidity regulators: glucono-delta-lactone, sodium acetate;
- sweetener: saccharin;
- aroma.
*Herring (Clupea harengus) caught in the North Sea (A) or Skagerak /Kattegat (B) with purse seines (1) or pelagic otter trawls (2).
For the exact fishing area and fishing gear, see the label next to the best-before date code.
Allergens: fish and fish products.
