The sweet home-made mustard is the classic from the house of Händlmaier - and Bavaria's most popular mustard! This traditional product has been prepared according to a tried and tested original recipe since 1914 and is not only an absolute must-have for white sausage: the sweet home-made mustard also tastes great with meat and refines dressings for its incomparable taste.
Ingredients:
- water,
- brown sugar (sugar, glucose syrup, beet molasses),
